JEE MainChemistryBiomoleculesMCQ+4 / −1
The sugar produced after complete hydrolysis of DNA is
- Aa pentose sugar.
- Ba hexose sugar.
- Ca polysaccharide.
- Da disaccharide.
View written solutionFree
Correct answer: A
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Identify the sugar present in DNA
DNA stands for Deoxyribonucleic Acid. The sugar unit present in DNA is 2-deoxyribose.
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What happens on complete hydrolysis?
On complete hydrolysis, DNA breaks into its constituent components:
- nitrogenous bases
- phosphoric acid
- sugar
The sugar obtained is 2-deoxyribose.
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Classify 2-deoxyribose
Deoxyribose has 5 carbon atoms, so it is a pentose sugar.
-
Check the options
- A: a pentose sugar — Correct
- B: a hexose sugar — Incorrect, hexose has 6 carbons
- C: a polysaccharide — Incorrect, deoxyribose is a monosaccharide
- D: a disaccharide — Incorrect, deoxyribose is not made of two sugar units
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Final answer
Therefore, the sugar produced after complete hydrolysis of DNA is a pentose sugar.
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